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Inverted sugars

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Category: Tech Talks

Our April HUB challenge involves brewing a beer that contains inverted ('candi') sugar.

At our February meeting at Shout Dave Lamotte gave us a tech talk all about these adjuncts and how to make them - see the attached doc for details!

How-Sweet-it-is

 

An image for a home brew club, showing the making of Belgian candi sugar, used in Belgian Ales

Attached Documents:
How-Sweet-it-is