18/5/23 - Modus Operandi
Present: Sam & Adam Walker, Brendan Clarke, Andrew Rostas, Phil Coleman, David Pontin, Nigel Hayes, Craig Grant, David Lamotte, Greg, Andrew Palmer, Jeremy, Jake Rowland
Apologies: Justin Samuels
Brendan: Welcome and thanks to Craig for organising at Modus. Tour at 7pm.
HUB Business:
Brew Comp - 24th June.
The closing date is the 14th of June
We need to drop off some milk crates to the drop off venues in the next week or so.
Collect entries on the Thursday/Friday and drop at HNBC
Sort entries on the Wednesday 21st
Joe from Foghorn is interested to get some judging experience.
Committee positions:
At AGM (JUNE) there will be 2 positions open; president and social media communications. Have a think if you might be interested. Phil will be available to assist with website things.
Stout brewing challenge for the July meeting
Malt n Hops and Foghorn are also interested in hosting HUB sometime in the future.
After the formal business of the meeting, Nathan ( Barnesy - Venue Manager) took the club on a guided tour around Modus Operandi. We looked at the brewing equipment and packaging lines in the building behind. He gave us a heap of information about their processes and how their production facility operates. We thank him and Modus for their hospitality and for taking the time to show us around.
